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Restaurants floor plans arranged to meet government guidelines and social distancing
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Non-contact body temperature check for all diners upon entering the restaurant
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Hand sanitisers, disinfecting wet wipes and mask holders are provided for guests’ use
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Guests must wear mask at all times in the restaurant, it includes when collecting food from a buffet (except consuming food or drink)
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Increased sanitisation frequency of buffet counters and clear covers
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Dining tables and chairs are sanitised immediately after each meal. The outlet will be deeply sanitised before and after each dining period
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All tableware, crockery and utensils are cleaned and sterilized with high temperature dish washer
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We offer guests a gourmet-at-home experience with our takeaway service
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All restaurant staff will be wearing surgical masks and gloves during services
Staff
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All frontline staff are well-equipped with surgical masks and other necessary personal protective equipment including but not limited to gloves and goggles
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Frontline staff will be wearing surgical masks at all times during their duties or services
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All staff must conduct body temperature check whenever they enter hotel and practice social distancing
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Clear procedures and contacts are made known to frontline staff to reach local health authorities when necessary
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Continuous trainings have been provided to staff so as to ensure service with high hygiene standard will be provided
We would like to thank you for your continued trust and co-operation during this unprecedented situation. We will keep you updated through this dynamic situation and as always, your support is deeply appreciated and we are very much looking forward to welcoming you at our hotels.
^Designated hotels only
*(1) Aged 18 or above are required to receive at least 2 doses of COVID-19 vaccine
(2) Aged 12 to 17 are required to receive at least 1 doses of COVID-19 vaccine
**Execpt under exempted scenarios -
(1) Children aged under 12
(2) Holders of the COVID-19 Vaccination Medical Exemption Certificate (Exemption Certificate)
(3) For the only purpose of making purchase or taking of takeaway food or drinks
(4) For the only purpose of delivering or picking up of an article
(5) Other scenarios with lawful authority or reasonable excuse
#Except persons aged under 16 with an accompanying adult
These persons may use the
specified form instead:
(1) Persons aged 65 or above or aged under 16 with no accompanying adult
(2) Persons with disability; and
(3) Other persons recognized by the Government or organization(s) authorized by the Government